Recipe for Orange Creamsicle Moonshine!

1 1/2 cups of white sugar

4 cups of water

1 cup of orange juice concentrate (thawed)

2 teaspoons of vanilla extract

2 cups of 190-proof grain alcohol or high proof vodka

1 cup of half-and-half or heavy cream for a creamier version


Large saucepan


Large mixing bowl

Glass jars or bottles for storing


1. Prepare the Simple Syrup; In a large saucepan, combine white sugar and water, bring to a boil, stirring until the sugar is completely dissolved. Allow the simple syrup to cool.

2. Add Orange Flair: Stir in the thawed orange juice concentrate & vanilla extract into the cooled simple syrup. Mix well to ensure even distribution of flavors.

3. Bring on the Spirits! Pour in the 190 proof grain alcohol or vodka, into the mixture. Stir to combine, creating the base of your moonshine.

4. Creamy Finish: For a creamy touch, add half & half to the mixture. If you prefer a richer version, opt for heavy cream. Blend until consistency is smooth.

5. Bottle up the Bliss! Using a funnel, carefully pour the Orange Creamsicle Moonshine into glass jars or bottles for storing. Ensure they are sealed tightly to preserve freshness.


Credits; there are multiple recipes, this is a combination.